Food Safety

Safeguarding Quality with Trusted Food Safety Solution

At Sheqomspec (Pty) Ltd, we are proud to expand our service offering to include comprehensive food safety solutions, helping businesses develop and implement robust Food Safety Management Systems (FSMS). Ensuring compliance with food safety regulations is essential to safeguarding public health, maintaining operational integrity, and achieving industry certifications.


Our expert team provides hands-on guidance to help food businesses streamline their operations, enhance process control, and proactively identify risks—ensuring compliance while building a strong foundation for safe and efficient food production.

We assist companies in the implementation and alignment of food safety requirements with key legislation and regulatory frameworks, including:

  • Regulation 638 of 2018 (General Hygiene Requirements for Food Premises and Transport of Food)
  • Municipal By-Laws governing food safety and hygiene standards
  • Foodstuffs, Cosmetics, and Disinfectants Act 54 of 1972
  • Meat Safety Act 40 of 2000
  • Agricultural Product Standards Act 119 of 1990
  • Other relevant national and industry-specific food safety legislation

Beyond regulatory compliance, our services also incorporate Good Manufacturing Practices (GMP) Standards and internationally recognized food safety certifications, including:

  • SANS 10049 (Guidelines for Good Manufacturing Practices)
  • ISO 22002-1 (Prerequisite Programs on Food Safety)
  • HACCP Certification (SANS 10330:2020) (Hazard Analysis and Critical Control Points)
  • ISO 22000:2018 (Food Safety Management Systems)

Our expert team provides hands-on guidance to help food businesses streamline their operations, enhance process control, and proactively identify risks—ensuring compliance while building a strong foundation for safe and efficient food production.

 

By partnering with Sheqomspec, companies gain tailored support in implementing structured food safety protocols, mitigating risks, and meeting industry best practices. Whether your organization requires regulatory gap analysis, FSMS development, internal audits, or certification support, we are committed to strengthening food safety within your operations.

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